Our Menu

Special Offer

THREE COURSE MENU

FREE CHOICE OF STARTER

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FREE CHOICE OF MAIN COURSE

This includes rice. Scroll down for items

FREE CHOICE OF SWEET DISH

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Price – 389

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Starters

APPETIZERS

CHICKEN SOUP

The house’s homemade chicken soup. (M)

99 CHICKEN SOUP WITH SWEET CORN

Homemade chicken soup with sweet corn. (M)

105 PANEER PAKORA

Homemade, baked cheese in a good layer of chickpea flour which is then fried. (M)

89 ONION BHAJI

One of our favourites! This is a crispy and tasty bhaji with fried onions mixed with a mixture of chickpea flour, spices and herbs.

89 CHICKEN PAKORA (4 PCS)

Baked piece of chicken, breaded in chickpea flour with garlic, ginger, spices and lemon juice.

105 SCAMPI PAKORA (4 PCS)

Spices and garlic marinated Black Tiger Scampi, breaded and deep-fried. (SM)

115 SAMOSA (2 PCS)

Vegetables, onions, potatoes and spices in fried puff pastry. Served with salad and tamarind sauce. (G)

89 SAMOSA CHAT

Prepared with crushed samosa and topped with yoghurt, chutney and pomegranate. (M/G

99

TANDOORI DISHES

CHICKEN TIKKA (8 PCS)

Grilled chicken marinated in spices with hint of coriander. Contains: sesame seeds, milk, cashew nuts.

239 CHICKEN GARLIC TIKKA (8 PCS)

Grilled chicken marinated in spices with hint of coriander. Contains: sesame seeds, milk, cashew nuts.

245 CHICKEN MALAI TIKKA (8 PCS)

Garlic marinated chicken with coriander. Contains: sesame seeds, milk, cashew nuts.

245 LAMB TIKKA (8 PCS)

Grilled lamb marinated in masala with coriander. Contains: sesame seeds, milk, cashew nuts.

249 TANDOORI GARLIC SCAMPI (8 PCS) .

Black Tiger Scampi marinated in garlic sauce with spices and herbs.

269 OUR RIYASAT SPECIAL TANDOORI GRILL MIX (10 PCS)

Here you get all the dishes in one and the same dish. This here is our Riyasat special
is often a favorite among our guests. (M/N/SM)

269

SIZZLERS

LAMB WITH GARLIC AND CHILI

Cubes of lamb, cooked with garlic, onion, chilli and paprika

260 CHICKEN WITH GARLIC AND CHILI

Cubes of chicken, cooked with garlic, onion, chilli and paprika.

245 SCAMPI WITH GARLIC AND CHILI

Black tiger Scampi, cooked with garlic, onion, chilli and paprika. (SM)

269 BREAD WITH GARLIC AND CHILI

Cubes of paneer, cooked with garlic, onion, chilli and paprika. (M)

235 CHAAP WITH GARLIC AND CHILI

Plant-based meat, cooked with garlic, onion, chlli and paprika (S)

235

CHICKEN CURRIES

MANGO CHICKEN

Chicken in curry sauce with mango flavor. Contains: milk, cashew nuts.

240 CHICKEN KORMA

Grilled chicken in korma sauce with coconut milk and raisins Contains: milk, cashew nuts, almonds.

240 CHICKEN TIKKA MASALA

Grilled chicken marinated in Indian spices with bell pepper, coriander and masala sauce. Contains: milk, cashew nuts.

235 CHICKEN GARLIC BUNA

Boneless chicken fillet prepared with an aromatic garlic sauce to match perfect for this dish (can be prepared without cream and milk) (M)

269 CHILI CHICKEN MASALA

Boneless chicken in soy sauce with paprika, red chilli, tomato and onion.

235 BUTTER CHICKEN

Chicken in butter and tomato-spiced sauce with coriander. Contains: milk, cashew nuts.

236 PALAK MURGH ( SPINACH CHICKEN)

Chicken in spinach curry with butter sprinkled with pomegranate. Contains: sesame seeds, milk, cashew nuts.

235

LAMB CURRIES

LAMB KARAHI

Lamb pieces cooked in curry sauce with red onion, capsicum, coriander. Contains: Milk, cashews

245 LAMB SHAHI KORMA

Lamb in korma sauce with raisins and coconut milk. Contains: milk, cashew nuts.

255 LAMB TIKKA MASALA

Grilled lamb in masala sauce with coriander. Contains: milk, cashew nuts.

249 LAM ROGAN JOSH

Lamb in Kashmir style curry, with onion and tomato sauce

249 PALAK GOSHT (LAMB SPINACH)

Grilled lamb in spicy sauce with spinach and butter. Contains: sesame seeds, milk, cashew nuts.

245 LAMB GARLIC BUNA

Boneless lamb cooked with an aromatic garlic masala sauce that
goes perfectly with this dish. (Can be prepared without cream and milk) (M)

249

BIRYANI & PRAWNS

HYDRABADI LAMB BIRYANI

Basmati rice fried together with boneless pieces of lamb, spices and vegetables. Served with raita or masala sauce. (M/N)

247 CHICKEN BIRYANI

Basmati rice fried together with boneless pieces of lamb, spices and vegetables. Served with raita or masala sauce. (M/N)

240 SCAMPI BIRYANI

Basmati rice fried together with king prawns, spices and vegetables. Served with raita or masala sauce. (N/SM)

235 VEGGIE BIRYANI

Basmati rice, cauliflower, potato, spices and vegetables.
Served with raita or masala sauce. (N)

248 SCAMPI MASALA

Black Tiger scampi cooked in spice-cream sauce, fried together with tomato and ginger. (SM)

249 SCAMPI SPINACH MASALA

Black Tiger scampi cooked in spinach, tomato and onion. The dish is prepared with cream sauce. (Can be prepared without cream and milk) (SM/M)

249 FISH KARAHI

Cod in curry sauce with lemon juice and spices. (M/N)

247 FISH SPINACH

Fish stew prepared in a spinach sauce that is mixed with mint, garlic and cream sauce to provide the best taste experience. (SM/M)

247

CHILDREN MENU

CHICKEN TIKKA WITH RICE | FRENCH FRIES

135

Chicken pieces with rice and sauce or with fries. (M/N)

VEGETABLE MENU

VEGETARIAN JALFREZI

Assorted vegetables, onions, spices with a sour taste.

210 DAL MAKHNI

Lentils, tomato, butter sauce, ginger and garlic. (M)

210 MALAI KOFTA

Fried Indian cheese balls, creamy sauce, onion, ginger, spices and nuts. (M/N)

225 SHAHI PANEER

Indian cheese prepared with cream sauce, saffron and nuts. (M/N)

210 PANEER BUTTER MASALA

Paneer is prepared with aromatic garlic, masala and spices. (M/N)

210 SPINACH CHANNA

Cooked spinach, chickpeas with our specially made masala sauce, onions, spices.

210 SPINAT CORN

Cooked spinach and corn with our specially made masala sauce, onions, spices.

210 PALAK PANEER

Paneer cubes with spinach cooked with masala sauce. (M)

225 KARAHI PANEER

Paneer and paprika cooked in special spices. (M/N)

225 CHAAP KORMA

Plant-based meat, prepared with coconut powder, cashew nuts, saffron and cardamom. (M/N)

225 TIKKA MASALA CHAAP

Plant-based meat, with a traditional tikka masala recipe.

225 CHANA MASALA

(CAN BE MADE VEGAN) Chickpeas in masala sauce with bell pepper and coriander. Contains: milk, cashew nuts.

210 SPINACH CHAAP

High protein plant-based meat with spinach and a good mix of Indian spices.

220

NANS

PLAIN NAN

Yeasted bread with butter. (G/M)

49 GARLIC NAN

Fermented bread with garlic, butter and coriander.. (G/M)

54 PESHAWARI NAAN

Fermented bread with sugar, coconut, cashew nuts,
butter, raisins, fennel and almonds. (G/M/N)

69 CHILI GARLIC NAAN

Fermented bread with green chilli, garlic and coriander (G/M)

54 TANDOORI ROTI

Sift wheat flour with butter. (G)

40 GLUTEN-FREE ROTI

Gluten-free flour, maize flour, chickpea flour and butter.

55 CHEESE NAN

Fermented bread with cheese, coriander and spices. Choose between cheese or Indian paneer. (G/M)

59

RAITA & SALAD

RAITA MIX

52 MANGO CHUTNEY

22 PUDINA CHUTNEY

22 EXTRA RICE

35 EXTRA MEAT

50 BOONDI RAITA

55 MINT CHILI CHUTNEY

22 EXTRA SAUCE

35 FRENCH FRIES

39 THE SALAD PLATE

49

SWEET DISHES

ICE CREAM

Two balls, choose between vanilla, strawberry and chocolate. (M/N)

89 GULAB JAMUN (GLUTEN)

This is a traditional Indian dessert with two hot semolina milk buns, cardamom and served with syrup

99 APPLE CAKE

Warm apple cake with vanilla ice cream. (M/G

99 BROWNIE

Chocolate browine with vanilla ice cream and chocolate sauce. Contains: Gluten, milk, eggs, traces of nuts.

99 KULFI

Chocolate browine with vanilla ice cream and chocolate sauce. Contains: Gluten, milk, eggs, traces of nuts.